Price
$50,000
USD

    Charter

    FRENCHWEST

    Yacht Details
    Port Aft TWIN cabin is convertible and can be one double bed or 2 single beds
    Boat Details

    Cabins

    Queen

    Double Cabins

    Twin Cabins

    Pickup Locations

    Pref. Pick-up

    St Martin 

    Other Pick-up

    Others ports on requests 

    Details

    Helipad

    Jacuzzi

    A/C

    Full 

    Engine Details

    Engines

    2 x 580 CV / 2 x 580 HP 

    Fuel Consumption

    30 

    Cruising Speed

    8 knots 

    Max Speed

    12 knots (17 

    Locations

    Winter Area

    Caribbean Leewards, Caribbean Windwards 

    Summer Area

    Caribbean Leewards, Caribbean Windwards 

    Amenities

    Salon VCR/DVD

    Salon Stereo

    # DVDs/Movies

    Sun Awning

    Deck Shower

    Bimini

    Hammock

    Other Details

    Special Diets

    Inq 

    Kosher

    Inq 

    BBQ

    # Dine In

    Generator

    2 (1 x19 Kva + 1 x 27 Kva) 220 

    Voltages

    220 V 

    Water Maker

    Water Cap

    1600 L 

    Ice Maker

    Sailing Instructions

    Internet Access

    Onboard WIFI 

    Gay Charters

    Inq 

    Nude Charters

    Inq 

    Hairdryers

    Crew Smoking

    Pets Aboard

    Guest Pets

    Children OK

    Water Sports

    Dinghy

    Ocean Master Highfield 4.60m 

    Dinghy HP

    Yahama 70 HP 

    Dinghy Capacity

    Water Skis (Adult)

    Water Skis (Kids)

    Jet Skis

    Wave Runners

    Snorkel Gear

    15 

    Swim Platform

    Sailing Dinghy

    Beach Games

    Fishing Gear

    Rods

    10 

    Photos
    Crew Profile
    CAPTAIN: Sébastien LECLERC
    French
    200 & 500 STCW 95 - Registration number: FF 95 S 2951
    Languages spoken: French, fluent English

    Sebastien took part in the yachting industry more than 20 years ago.

    Native from Champagne, in France, his introduction to yachts began by racing dinghies at an early age and he has been sailing ever since.
    He successfully completed a degree in psychology at university, as he was gaining a large experience in regattas and match racing by the mean time.

    At the age of 24, he qualified as captain and started to do charter in New Caledonia.

    He skippered numerous sailing and motor yachts and sailed over some of the world’s most acclaimed areas in the Mediterranean, New Caledonia and the Caribbean.

    Sebastien will be very happy to share his intimate knowledge of the Caribbean Islands with the guests, showing them his favorite spots from the BVI to Grenada, always committing himself to make each charter on board of French West an unforgettable experience.


    CHEF: Ina URFALINO
    French
    STCW 2010 – CFBS – MED1
    STCW 95 2018 *West indies maritime school
    CAP kitchen & pastry cooking school
    HACCP food and Beverage Sanitary / Licence
    Languages: Fluent English, Spanish

    Before working in the yachting industry, Ina has worked as Executive Chef or Second Chef in several restaurants in St Martin and New York oor Sushi & Japon Food or French Fusion food also Gastronomique food.

    The last 4 years, she worked as Chef hostess on several sailing yachts as Lagoon 620, in the Caribbean.

    Her culinary is French Classic and International. Very creative she can also elaborate perfect menus for the guests, whatever their expectations or dietary restrictions (gluten free, vegan).
    Before working in the yachting industry, she has worked as worked as waitress in different restaurants and hotel in the French Riviera.

    Today, she is very happy joining FRENCH WEST and looking forward welcoming her new guests.


    STEW: Paula GODARD
    French
    STCW 95
    Languages: Fluent English, basic Spanish

    Following the diploma courses that she was able to follow as well as a varied professional experience, both in the hotel-catering sector.and that related to the maritime world,
    originally from Saint Malo, Paula has been lucky enough to sail since her childhood.
    She has a great passion for the sea and travel.
    She has worked in her first part as waitress in hotel-restaurants in France and in Canada, also in New Zealand.
    Then she has worked as stewardess aboard motor yachts like ALBATROS 146’, SHIRZAN 86’, YVONNE 91’ or JFF 108’.
    Dynamic, organized and persevering, she also has a great sense of teamwork which has allowed her to adapt easily to the many positions she has held.
    Always smiling with her sense of the detail, the guests love her.